The traditional Soutzouki is basically a dry and spicy sausage, known everywhere for its unique texture and amazing taste. The main ingredient of the Soutzouki is beef meat, cured with salt. It also contains spices like cumin, garlic and red pepper flakes. The result is a tasteful sausage like no other!
You can serve it as an appetizer on your table to accompany your meal, or you can use it to give a twist to the common breakfast of eggs with sausage!
Do not hesitate to place it as a topping on your pizza to give it the extra special taste and impress everyone!
Beef 75%, garlic, salt, natural spices, barley, sugars, soy vegetable protein.
HOW WE SHIP FRESH GOODS
The average order preparation time in our warehouse is 2-3 working days starting from the next working day. Greek Flavours uses the best worldwide packages to protect temperature-sensitive and perishable goods. Made of 100% paper and curbside recyclable, the solution adopted allow us to deliver every kind of food at the proper temperature. After receiving your order, we advise you to immediately store fresh food in the freezer or refrigerator for better consumption and longevity.
Please note: It is the receiver responsibility to ensure that there will be someone available to collect the fresh order at the delivery address at the proper time. We strongly suggest not to lose the first delivery attempt,as we cannot be responsible for improper conservation.
Quantity : 350g