- LOST LAKE produces Tsipouro according to the traditional Greek recipe.
- The production of tsipouro, the typical Greek grappa that is traditionally consumed with mezem dishes, has a centuries-old tradition.
- The marc comes from carefully selected, healthy and ripe grapes that are grown in the Valley of the Muses and are available in nine different varieties.
Taste and appearance : Each variety is distilled separately in copper stills at a low temperature. This is the only way to obtain the finest aromatic compounds.