Cook At Home's kebab preparation is a ready mix of spices essential for making tasty traditional Greek kebab. Inside the pack you will find everything you need for marinating kebab meat.
wheat bread, onion dehydrated, salt, herbs, spices, garlic dehydrated, spice extracts, yeast extract, dextrose, powdered cheese, vegetable fats, spice extract, flavorings. May contain traces of gluten, crustaceans (shrimp, lobsters, crabs), eggs, soybeans, milk, nuts, celery, mustard, divine compounds, sesame seeds.
HOW TO PREPARE THE KEBAB:
- Empty the contents of a folder in 125ml of water.
- Mix and leave 1 minute.
- Add 500g minced meat, a tablespoon of olive oil and bring to a boil.
- Make meatballs the size and shape of your liking.
- Grill in the oven.
Quantity : 130g