The Cretan myzithra cheese is one of the best known cheese productions in all of Greece. It is a soft and tasty cheese, ideal for making exquisite Cretan dakos and many other dishes of the Greek culinary tradition.
60% pasteurized sheep's milk, 30% goat's pasteurized milk, 10% cow's pasteurized milk, rennet.
HOW WE SHIP FRESH GOODS
The average order preparation time in our warehouse is 2-3 working days starting from the next working day. Greek Flavours uses the best worldwide packages to protect temperature-sensitive and perishable goods. Made of 100% paper and curbside recyclable, the solution adopted allow us to deliver every kind of food at the proper temperature. After receiving your order, we advise you to immediately store fresh food in the freezer or refrigerator for better consumption and longevity.
Please note: It is the receiver responsibility to ensure that there will be someone available to collect the fresh order at the delivery address at the proper time. We strongly suggest not to lose the first delivery attempt,as we cannot be responsible for improper conservation.